The world's most expensive burger has arrived in London

A London restaurant has created the world’s most expensive burger using Canadian lobster, Kobe beef and black truffle brie.

Chris Large, head chef at Honky Tony restaurant in Chelsea came up with the ‘Glamburger’ dish which costs £1,100 and is served in a golden bun.

It also contains  Iranian saffron, Beluga caviar and a hickory smoked duck egg covered in edible golden leaf.

Finishing touches: Honky Tonk restaurant chef Chris Large

Mr Large spent three weeks creating the burger to celebrate deals website Groupon’s five millionth food and drink voucherbeing sold. Groupon users can win the chance to try it.

A diner prepares to try out the £1,100 burger
Via - Evening standard.Mr Large said: "After sourcing the best possible ingredients to create this masterpiece, the winner will certainly have a dinner to remember."